Peanut Butter Bars

17 ingredients
13 steps

Ingredients

  • 1/2 cup butter or 1/2 cup regular margarine
  • 1/2 cup brown sugar, firmly packed
  • 1/2 cup sugar
  • 1 egg, large
  • 1 teaspoon vanilla
  • 1/3 cup peanut butter, crunchy style
  • 1 cup unbleached flour, sifted
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup oats, quick cooking
  • 1 cup chocolate chips, semi-sweet
  • ***VANILLA GLAZE***
  • 1/4 cup confectioners' sugar
  • 1/4 cup peanut butter
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1/4 cup milk, hot
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Cream the butter, brown sugar, and sugar in a mixing bowl until light
  2. 2
    and fluffy, using an electric mixer at medium speed.
  3. 3
    Beat in the egg and vanilla.
  4. 4
    Blend in the peanut butter.
  5. 5
    Sift the flour, baking soda and salt together.
  6. 6
    Stir the dry ingredients into the creamed mixture, blending well.
  7. 7
    Stir in the oats.
  8. 8
    Spread the mixture in a greased 13 X 9 X 2-inch baking pan.
  9. 9
    Sprinkle with the chocolate chips.
  10. 10
    Bake in a 350 degree F.
  11. 11
    oven for 25 minutes or until done. Cool in the pan on a rack.
  12. 12
    While still warm drizzle with the vanilla glaze. When cooled, cut into 48 (2 X 1 1/2-inch) bars.
  13. 13
    VANILLA GLAZE: Combine all of the ingredients in a bowl and beat, with an electric mixer set to high speed, until smooth.

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