Peanut Butter Cup Candy

6 ingredients
7 steps

Ingredients

  • 1 lb. margarine
  • 2 c. peanut butter
  • 2 1/2 to 3 lb. powdered sugar
  • 3 tsp. vanilla
  • 12 oz. chocolate chips (semi-sweet or milk chocolate)
  • 1 stick paraffin

Directions

  1. 1
    Cream the margarine and peanut butter.
  2. 2
    Add sugar until the consistency to form into balls.
  3. 3
    Add vanilla.
  4. 4
    Mix thoroughly using hands.
  5. 5
    Melt chocolate and paraffin in small double boiler.
  6. 6
    Dip balls in chocolate using toothpick.
  7. 7
    Place on waxed paper to cool.

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