Peanut Butter Pie

6 ingredients
4 steps

Ingredients

  • 1 c. light or dark corn syrup
  • 1 c. sugar
  • 3 eggs, slightly beaten
  • 1/2 tsp. vanilla
  • 1/3 c. creamy or chunk style peanut butter
  • 1 unbaked 9-inch pastry shell

Directions

  1. 1
    Blend corn syrup, sugar, eggs, vanilla and peanut butter in a bowl.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake in hot oven (400°) for 15 minutes.
  4. 4
    Reduce heat to 350° and bake 30 to 35 minutes longer.

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