Peanut Clusters

4 ingredients
8 steps

Ingredients

  • 1/2 c. solid vegetable shortening
  • 1 c. chocolate chips (dark or semi-sweet)
  • 1/3 c. peanut butter
  • 5 c. roasted peanuts

Directions

  1. 1
    In a saucepan, melt shortening.
  2. 2
    Add chocolate and melt slowly, stirring until smooth.
  3. 3
    Remove from heat.
  4. 4
    Stir in peanut butter until blended.
  5. 5
    Stir peanuts into mixture.
  6. 6
    Drop by tablespoonfuls onto foil or waxed paper.
  7. 7
    Chill until firm.
  8. 8
    Store in fridge.

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