Peanut Clusters

3 ingredients
1 steps

Ingredients

  • 6 oz. semi-sweet chocolate bits
  • 12 oz. butterscotch morsels
  • 12 oz. Spanish peanuts

Directions

  1. 1
    Melt chocolate and butterscotch bits on low heat, stirring occasionally until smooth. Add peanuts. Drop by teaspoonful onto wax paper.

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