Pear Cake

12 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. oil
  • 2 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1 Tbsp. water
  • 2 c. flour
  • 2 tsp. cinnamon
  • 3/4 tsp. salt
  • pinch of nutmeg
  • 3 large pears or preserves
  • 1 c. walnuts

Directions

  1. 1
    Beat eggs and oil until foamy.
  2. 2
    Add sugar, vanilla, baking soda and water.
  3. 3
    Beat in flour, cinnamon, salt and nutmeg until creamy.
  4. 4
    Fold in pears and walnuts.
  5. 5
    Spray tube pan with Pam and spread batter evenly.
  6. 6
    Bake for 50 to 60 minutes at 350°.

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