Pear Honey

5 ingredients
4 steps

Ingredients

  • 7 1/2 c. pears
  • 2 1/2 c. sugar
  • 2 1/2 c. Karo syrup
  • 1 small jar maraschino cherries
  • 1 large can crushed pineapple

Directions

  1. 1
    Peel, core and cut pears in French fry size.
  2. 2
    Place in a large pot.
  3. 3
    Add remaining ingredients.
  4. 4
    Cook to a preserve state.

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