Pear Nut Bread

12 ingredients
9 steps

Ingredients

  • 1 c. diced pears
  • 1/2 c. oil
  • 1 c. sugar
  • 2 eggs
  • 1/4 c. sour cream
  • 1 tsp. vanilla
  • 2 c. sifted flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1/4 tsp. cinnamon
  • 1/2 c. chopped nuts
  • 1/8 tsp. nutmeg

Directions

  1. 1
    Dice pears to get 1 cup fruit.
  2. 2
    Beat oil and sugar.
  3. 3
    Beat in eggs one at a time, then sour cream and vanilla.
  4. 4
    Sift flour with dry ingredients.
  5. 5
    Add to wet mixture.
  6. 6
    Beat until blended, then add nuts and pears.
  7. 7
    Mix well.
  8. 8
    Bake in greased loaf pan at 350° for 1 hour.
  9. 9
    Let cool 5 minutes before removing from pan.

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