Pear Preserves Cake
11 ingredients
3 steps
Ingredients
- 1 c. butter, softened
- 2 c. sugar
- 5 eggs, separated
- 1 tsp. baking soda
- 1 c. buttermilk
- 3 c. all-purpose flour, divided
- 1 tsp. ground cinnamon
- 1 tsp. ground allspice
- 1 tsp. ground nutmeg
- 1 c. chopped pecans
- 1 c. pear preserves
Directions
-
1Cream butter in a large mixing bowl.
-
2Gradually add sugar, beating until light and fluffy.
-
3Add egg yolks and beat well.
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