Pear Relish

8 ingredients
6 steps

Ingredients

  • 1 peck pears (8 qt.)
  • 5 green bell peppers
  • 5 red bell peppers
  • 3 hot peppers
  • 5 large onions
  • 5 c. cider vinegar
  • 5 c. sugar
  • 1 tsp. salt

Directions

  1. 1
    Grind pears, using coarse blade.
  2. 2
    Drain until excess juice is removed.
  3. 3
    Combine all ingredients.
  4. 4
    Bring to a boil and boil for 20 minutes.
  5. 5
    Pack into hot pint standard canning jars.
  6. 6
    Adjust lids; process in a boiling water bath for 10 minutes.

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