Pear Salad

Directions

1. 1
   Pour off juice from pears.
2. 2
   Add enough water to make 2 cups of liquid.
3. 3
   Heat liquid to boiling; add Jell-O.
4. 4
   Cool.
5. 5
   Blend pears (in blender or electric mixer) with room temperature cream cheese. Add to Jell-O.
6. 6
   Fold in Cool Whip, using a mixer.
7. 7
   Pour into Pam sprayed 9 x 11-inch dish or large ring mold.