Pear Salad

4 ingredients
5 steps

Ingredients

  • 1 large can (27 oz.) pears, drained (keep juice)
  • 3 oz. cream cheese
  • 1 small pkg. lime jello
  • 1 Tbsp. milk

Directions

  1. 1
    Measure 1 cup pear juice and bring to boil.
  2. 2
    Dissolve jello in pear juice.
  3. 3
    Add remaining ingredients.
  4. 4
    Put all in blender and beat until smooth, pale green and creamy.
  5. 5
    Chill.

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