Pear Salad

Name: Pear Salad
Ingredients: 1/2 c. walnuts; 3 Tbs olive oil; 1 Tbs fresh lemon juice; 6 c. (3/4 pound) loosely packed romaine lettuce; 2 pears, cored & thinly sliced; 3 oz reduced fat herbed goat cheese (or gorgonzola); salt & freshly ground pepper

7 ingredients

1 steps

Ingredients

1/2 c. walnuts
3 Tbs olive oil
1 Tbs fresh lemon juice
6 c. (3/4 pound) loosely packed romaine lettuce
2 pears, cored & thinly sliced
3 oz reduced fat herbed goat cheese (or gorgonzola)
salt & freshly ground pepper

Directions

1

{"0":"Heat oven to 275 degrees. Spread walnuts on a baking sheet and bake until fragrant ~8 minutes.","2":"Place oil, lemon juice, and pinch of salt and pepper in a jar with a lid. Close tightly and shake vigorously to combine.","4":"Place lettuce and pear slices in a mixing bowl. Season with salt & pepper, add dressing & toss. Divide among 4 plates, sprinkle cheese and nuts on top, and serve."}