Pear Tea Sandwiches
5 ingredients
3 steps
Ingredients
- 1 cup dried pears
- 1/4 cup spreadable cream cheese
- 2 tablespoons maple syrup
- 2/3 cup chopped walnuts, toasted
- 8 slices cinnamon-raisin bread, toasted and crusts removed
Directions
-
1Place pears in a small bowl. Cover with boiling water; let stand for 5 minutes. Drain. Cool slightly; chop pears.
-
2In a small bowl, combine cream cheese and syrup. Stir in pears and nuts.
-
3Spread over four slices of toast; top with remaining toast. Cut each sandwich into two triangles.
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