Peas

5 ingredients
7 steps

Ingredients

  • 2 strips bacon
  • 4 chopped green onions
  • 2 Tbsp. flour
  • 1 1/2 c. chicken stock
  • 2 pkg. frozen peas

Directions

  1. 1
    Fry bacon; crumble fried strips.
  2. 2
    In bacon fat fry chopped green onions.
  3. 3
    When tender, add flour.
  4. 4
    Add chicken stock and peas.
  5. 5
    Cook until peas are tender.
  6. 6
    Sprinkle with bacon.
  7. 7
    Serve.

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