Pease Pudding

Directions

1. 1
   Wash peas thoroughly.
2. 2
   Bring water to a boil and drop peas in. Reduce heat and simmer until peas can be mashed easily (about 1 hour).
3. 3
   Remove from heat and mash well to a puree.
4. 4
   Return peas to the pan and add salt, butter and seasoning, stirring constantly.
5. 5
   Transfer to a serving dish.
6. 6
   Serve warm.