Pecan bread

Name: Pecan bread
Ingredients: 2 1/3 cup pecan flour/meal; 2 large eggs; 2 tbsp baking powder; 1/4 cup olive oil, extra virgin; 1 tsp ground black pepper, freshly cracked; 1/4 tsp kosher salt; 1 pinch salt; 1/4 cup butter; 8 oz coconut milk

9 ingredients

10 steps

Ingredients

2 1/3 cup pecan flour/meal
2 large eggs
2 tbsp baking powder
1/4 cup olive oil, extra virgin
1 tsp ground black pepper, freshly cracked
1/4 tsp kosher salt
1 pinch salt
1/4 cup butter
8 oz coconut milk

Directions

1

Preheat oven 450Fahrenheit
2

Mix pecan flour with 2 heaping tablespoons baking powder, eggs, coconut milk, pinch of salt, and oil.
3

Spray an oven safe pan with nonstick spray.
4

Pour the batter over the bottom covering all the bottom evenly.
5

Score the top where you wamt to cut.
6

Then sprinkle the kosher salt over the top.
7

Crack black pepper over the top
8

Bake in oven 12 - 15 minutes till done.
9

Melt butter when done brush over the top.
10

Let sit 5 minutes serve, hope you enjoy!