Pecan Cake

9 ingredients
1 steps

Ingredients

  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 cup splenda
  • 4 beaten eggs
  • 1 cup vegetable oil
  • 1 1/2 cups flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 1/2 cups finely chopped pecans

Directions

  1. 1
    Combine sugars, splenda, eggs and oil till smooth. Add flour, baking powder & vanilla. Stir in pecans Spoon into a greased & floured 9X13 baking dish & bake at 350 degrees for 30 to 35 minutes. Serve with whipped sream.

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