Pecan Cookies
6 ingredients
13 steps
Ingredients
- 1 c. margarine or butter
- 1 c. brown sugar
- 1 c. white sugar
- 2 eggs
- 1 or 2 c. nuts, chopped
- 3 1/2 c. self-rising flour
Directions
-
1Melt margarine.
-
2Mix
-
3sugar
-
4and
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5eggs
-
6with margarine. Add flour, mixing well.
-
7Add
-
8nuts.
-
9Make
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10into balls the size of a walnut and place
-
11on
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12cookie sheet.
-
13Flatten with palm of hand. Bake for 8 to 10 minutes, until golden brown, in a 375° oven.
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