Pecan Cookies

9 ingredients
6 steps

Ingredients

  • 1 c. brown sugar, firmly packed
  • 1 c. granulated sugar
  • 1 c. butter
  • 3 eggs, well beaten
  • 3 c. flour
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 2 c. nuts, chopped

Directions

  1. 1
    Cream sugar and butter until fluffy.
  2. 2
    Add eggs and beat well. Sift together dry ingredients and add to creamed mixture.
  3. 3
    Stir in nuts.
  4. 4
    Drop by teaspoon on greased cookie sheet.
  5. 5
    Top with pecan halves.
  6. 6
    Bake at 325° for about 12 minutes or until lightly browned.

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