Pecan Cream Drops

7 ingredients
4 steps

Ingredients

  • 1 stick oleo
  • 1/2 c. canned milk
  • 1 1/2 c. pecans
  • pinch of salt
  • 2 1/2 c. sugar
  • 1/2 c. light corn syrup
  • 1 tsp. vanilla

Directions

  1. 1
    Put all ingredients, except pecans and vanilla in pan.
  2. 2
    When mixture begins to boil, time for 3 minutes.
  3. 3
    Remove from heat. Add pecans and vanilla.
  4. 4
    Beat by hand until thick enough to drop by teaspoonfuls onto waxed paper.

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