Pecan Dip

3 ingredients
4 steps

Ingredients

  • 6 Tbsp. frozen orange juice concentrate, thawed (undiluted)
  • 1 (8 oz.) pkg. cream cheese, room temperature
  • 1 c. ground pecans

Directions

  1. 1
    Put orange juice concentrate, cream cheese and pecans in a blender or work bowl of food processor.
  2. 2
    Blend thoroughly. Refrigerate.
  3. 3
    Serve with crackers.
  4. 4
    Makes 1 1/2 cups.

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