Pecan Pie

8 ingredients
6 steps

Ingredients

  • 1/2 stick margarine
  • 1/2 c. white sugar
  • 3 eggs, beaten
  • 1 c. white corn syrup
  • 1/2 c. canned cream
  • 1/2 tsp. vanilla
  • dash of salt
  • 1 c. chopped pecans

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add eggs, syrup, canned cream and vanilla.
  3. 3
    Beat well.
  4. 4
    Add salt and chopped nuts.
  5. 5
    Pour into unbaked pie shell.
  6. 6
    Bake in a 350° oven about 45 minutes.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Paskha (Russian Cheesecake)

16 ingredients

Creole Chops

10 ingredients

Mimi's Ice Cream Recipe

8 ingredients

Healthy! Veggie N' Cheese Wrap

11 ingredients

Slenderific Brownie Snacking Cakes

9 ingredients

Pepper Jack-Turkey Cracker Sandwiches

4 ingredients

Denver's Imperial Sesame Chicken

18 ingredients

Frosty Lemon Ice

5 ingredients

Sesame Chicken With Tenderstem Broccoli and Crunchy Noodles

10 ingredients

Curried Vegetables

13 ingredients

Libbys Bruschetta

6 ingredients

Pasta With Fresh Basil, Tomatoes & Mozzarella

8 ingredients