Basic Baking Mix Recipe

4 ingredients
4 steps

Ingredients

  • 10 1/2 c. all-purpose flour
  • 1/4 c. + 1 tbsp. baking pwdr
  • 1 tbsp. + 1 1/2 teaspoon salt
  • 2 c. shortening

Directions

  1. 1
    Mix dry ingredients well.
  2. 2
    Cut in shortening till mix resembles fine crumbs.
  3. 3
    Cover, label and store in air tight container no longer than 3 months.
  4. 4
    Use mix for biscuits, pancakes and muffins.

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