Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. pecans
  • 4 eggs
  • 1 c. dark Karo
  • 2 Tbsp. melted margarine or butter
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/4 c. evaporated milk

Directions

  1. 1
    Mix all ingredients together, except pecans.
  2. 2
    Line pie shell with pecans.
  3. 3
    Pour mixture over pecans.
  4. 4
    Bake at 375° for 40 to 50 minutes.

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