Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. light or dark Karo
  • 1 c. sugar
  • 2 Tbsp. Mazola margarine, melted
  • 1 tsp. vanilla
  • 1 1/2 c. pecan halves
  • 1 unbaked pie shell

Directions

  1. 1
    In large bowl stir first 5 ingredients until well blended. Stir in pecans.
  2. 2
    Pour into pie shell.
  3. 3
    Bake at 350° for 50 to 55 minutes or until done.

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