Pecan Pie

7 ingredients
5 steps

Ingredients

  • 1 c. white Karo syrup
  • 3/4 c. sugar
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 3/4 stick butter or oleo
  • 3 eggs, slightly beaten
  • 1 c. chopped pecans

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Add pecans last.
  3. 3
    Stir well.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Bake at 350° about 30 minutes or until firm.

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