Glazed Pecans

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. water
  • 1 tsp. cinnamon
  • 1/4 tsp. allspice
  • 2 c. pecan halves
  • 1 tsp. vanilla

Directions

  1. 1
    Combine first 4 ingredients in a large saucepan.
  2. 2
    Cook over medium heat 5 minutes, stirring constantly.
  3. 3
    Add pecans and continue cooking 5 minutes.
  4. 4
    Remove from heat and stir in vanilla. Place pecans individually on wax paper.
  5. 5
    Cool completely.
  6. 6
    Yields 2 cups.

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