Pecan Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 1 c. light corn syrup
  • 1 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1 c. pecans
  • 1 unbaked pastry shell

Directions

  1. 1
    In medium bowl, stir together eggs, sugar, corn syrup, butter and vanilla until well blended.
  2. 2
    Stir in pecans.
  3. 3
    Pour into pastry shell.
  4. 4
    Bake at 350° for 50 to 60 minutes.
  5. 5
    Cool.

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