Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 (9-inch) unbaked pie crust
  • 3 eggs
  • 3/4 c. Karo syrup
  • 3/4 c. sugar
  • 1 c. pecan halves
  • 1 tsp. vanilla extract
  • 1/2 c. butter or margarine, melted

Directions

  1. 1
    Beat eggs, sugar, butter syrup and vanilla together.
  2. 2
    Add pecans.
  3. 3
    Pour into crust.
  4. 4
    Bake 375 degrees for 40-50 minutes.

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