Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 c. white corn syrup
  • 3 eggs
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 Tbsp. butter
  • 3 Tbsp. corn meal
  • 1 c. pecans

Directions

  1. 1
    Mix sugar, syrup, eggs, meal, salt and vanilla together.
  2. 2
    Put pecans in bottom of unbaked pie shell.
  3. 3
    Pour mixture over nuts. Add butter to top of pie.
  4. 4
    Bake in low oven for 30 minutes.

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