Pecan Pie
7 ingredients
7 steps
Ingredients
- 1 unbaked pie shell
- 3 eggs
- 1 c. white sugar
- 1 c. dark corn syrup
- 1 c. pecans
- 2 Tbsp. melted butter
- 1 tsp. vanilla
Directions
-
1Beat eggs with a fork.
-
2Add sugar.
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3Then add dark syrup.
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4Next add pecans.
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5Then add melted butter and vanilla.
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6Real butter gives so much more flavor.
-
7Pour mixture into unbaked pie shell. Bake about 1 hour or until center is set, when a knife comes out clean at 350°.
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