Pecan Pie

7 ingredients
7 steps

Ingredients

  • 2 Tbsp. margarine
  • 1/2 c. sugar
  • 2 eggs
  • 1 Tbsp. vanilla
  • 3/4 c. pecans
  • 1 Tbsp. flour
  • 1 c. white corn syrup

Directions

  1. 1
    Cut margarine over unbaked pie shell; add pecans.
  2. 2
    Beat eggs, sugar,
  3. 3
    flour
  4. 4
    and syrup well.
  5. 5
    Add vanilla.
  6. 6
    Pour over margarine and pecans.
  7. 7
    Bake at 325° for 3/4 hour.

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