Pecan Pie

7 ingredients
1 steps

Ingredients

  • 1/4 c. maple syrup
  • 3/4 c. white corn syrup (Karo)
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 2 tsp. lemon juice
  • 3 eggs, slightly beaten
  • 1 c. broken pecans

Directions

  1. 1
    Bake 10 minutes at 425°, then 35 to 40 minutes at 325°.

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