Pecan Pie #2

7 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. Karo syrup
  • 1 c. brown sugar
  • 2 Tbsp. butter
  • 1 c. pecans
  • 1 tsp. vanilla
  • 1 (9-inch) pie crust (deep dish)

Directions

  1. 1
    Beat eggs in large mixing bowl.
  2. 2
    Add brown sugar, Karo and butter.
  3. 3
    Blend well.
  4. 4
    Add pecans and vanilla and mix well.
  5. 5
    Pour into an uncooked 9-inch pie shell.
  6. 6
    Bake at 375° for 45 minutes.

Products Matching These Ingredients

More Recipes to Try