Pecan Pie

7 ingredients
15 steps

Ingredients

  • 1 c. Karo syrup
  • 3/4 c. sugar
  • 1 cube melted butter (not margarine)
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. pecan pieces
  • 1 c. pecan halves

Directions

  1. 1
    Mix syrup and
  2. 2
    sugar;
  3. 3
    add
  4. 4
    melted butter.
  5. 5
    Mix in eggs and vanilla; let
  6. 6
    stand
  7. 7
    for
  8. 8
    1
  9. 9
    hour. Place
  10. 10
    pecan pieces in 9-inch pie shell. Pour in filling and cover with pecan pieces turned right side up.
  11. 11
    Pie
  12. 12
    is prettier when pecan pieces are placed in a
  13. 13
    starburst
  14. 14
    pattern.
  15. 15
    Bake for 45 to 50 minutes at 325°.

Products Matching These Ingredients

More Recipes to Try