Pecan Pie

8 ingredients
1 steps

Ingredients

  • unbaked pie shell
  • 2 eggs, beaten
  • 1 c. corn syrup (dark)
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1 c. sugar
  • 1 Tbsp. butter, melted
  • 1 c. pecan meats

Directions

  1. 1
    Bake at 400° for 15 minutes, then reduce heat and bake for 40 minutes or until brown and fluffy.

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