Pecan Pie

9 ingredients
4 steps

Ingredients

  • 2 23 cups flour
  • 200 g margarine
  • 4 teaspoons sugar
  • 1 egg
  • 3 tablespoons cold water
  • 4 eggs
  • 1 cup brown sugar
  • 1 cup maple syrup
  • 2 cups pecans

Directions

  1. 1
    Mix base ingredients and press into a greased baking dish.
  2. 2
    Bake for 15-20 minutes at 200 degrees C.
  3. 3
    While it is cooking, mix the ingredients for the filling.
  4. 4
    Pour filling into base and bake for a further 30-45 minutes.

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