Four Berry Crisp

Directions

1. 1
   To make the filling mix the berries and the white sugar.
2. 2
   Pour the berries into a 8x8-inch pan.
3. 3
   (I prefer a glass or Pyrex dish.
4. 4
   ).
5. 5
   Mix the remaining ingredients for the topping.
6. 6
   This should be a crumbly topping.
7. 7
   Sprinkle the topping on the berries evenly.
8. 8
   Bake for 40-50 min at 350F until the topping is golden brown.
9. 9
   Let cool or serve warm.
10. 10
    I like it with vanilla ice cream or a dollop of whipped cream.