Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. light corn syrup
  • 1 c. firmly packed brown sugar
  • 3 eggs, slightly beaten
  • 1/3 c. melted margarine
  • 1/3 tsp. salt
  • 1 tsp. vanilla
  • 1 heaping c. pecan halves

Directions

  1. 1
    In large bowl, combine corn syrup, sugar, eggs, margarine, salt and vanilla.
  2. 2
    Mix well.
  3. 3
    Put pecans in unbaked pie crust. Pour filling mixture over pecans.
  4. 4
    Bake 45 to 50 minutes or until center is set.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Brown sugar

E NOVA 2
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

More Recipes to Try

Mighty Migas

13 ingredients

Cream Cheese Dessert

6 ingredients

Spanish Fish in a Sack

5 ingredients

Take-A-Break Bars

12 ingredients

Puff shells

6 ingredients

Mrs. Sebastianis Malfatti

15 ingredients

Creamy Lemon Pasta with Shaved Asparagus

7 ingredients

Fruited Cheese Spirals

9 ingredients

Strawberry Dream

4 ingredients

Egg Drop Soup

8 ingredients

Wild Rice and Five-Spice Chicken Salad

14 ingredients

Shaved Beet Salad

6 ingredients