Pecan Pie

7 ingredients
6 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1/4 c. melted margarine
  • 1 c. pecan pieces or halves
  • 1/2 c. sugar
  • 1 c. light corn syrup
  • 2 Tbsp. flour
  • 1/4 tsp. salt

Directions

  1. 1
    Mix flour, sugar and salt thoroughly, add to slightly beaten eggs.
  2. 2
    Add melted margarine.
  3. 3
    Add syrup and nuts.
  4. 4
    Mix well, pour into unbaked pie shell.
  5. 5
    Bake for 10 minutes at 375°, then reduce to 350° and bake another 50 minutes.
  6. 6
    This is a mild flavored recipe.

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