Pecan Pie
8 ingredients
3 steps
Ingredients
- 1/2 stick butter or margarine
- 1 c. sugar
- 1 c. dark corn syrup
- 1 tsp. salt
- 1 1/2 tsp. vanilla
- 3 whole eggs
- 1 1/2 c. pecans
- 1 unbaked pie shell (9 or 10-inch pan)
Directions
-
1Allow butter to come to room temperature.
-
2Add to butter, sugar, salt and vanilla; beat well until blended.
-
3Fold in pecans.
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