Pineapple And Raspberry Cocktail

12 ingredients
10 steps

Ingredients

  • For the raspberry juice
  • 250 g fresh raspberries
  • 200 g fresh strawberries
  • 1/2 cup icing sugar
  • 1 lime, juice of
  • For the pineapple juice
  • 1 small ripe pineapple, peeled
  • 2 tablespoons icing sugar
  • 1 grapefruit, juiced
  • 2 oranges, juiced
  • 1 lime, juiced
  • 1/2 lime, cut into four slices

Directions

  1. 1
    Make the raspberry juice by whizzing together the raspberries, strawberries and icing sugar.
  2. 2
    Press through a sieve into a jug.
  3. 3
    Add about 100ml water to the sieve and push through the pulp to get as much flavour out of it as possible.
  4. 4
    Stir in the lime juice and chill until needed.
  5. 5
    Now make the pineapple juice by chopping up the flesh and whizzing in your food processor with the icing sugar.
  6. 6
    Push through a sieve into a jug.
  7. 7
    Add 100ml water and stir in the grapefruit, orange and lime juice.
  8. 8
    Stir until needed.
  9. 9
    Put a few ice cubes and a slice of lime in each glass.
  10. 10
    Fill up with the pineapple juice, then top with the raspberry juice.

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