Pecan Pie

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. corn syrup (red label)
  • 1/4 c. butter, melted
  • 3 eggs, well beaten
  • 1 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Mix sugar, syrup and butter in mixing bowl, adding eggs, then pecans.
  2. 2
    Pour into an 8-inch unbaked pie shell.
  3. 3
    Bake at 375° for 40 to 45 minutes.

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