Pecan Pie
6 ingredients
6 steps
Ingredients
- 2 Tbsp. butter
- 1 c. light brown sugar
- 2 eggs
- 1 c. pancake syrup
- 1 tsp. vanilla
- 1 c. pecans
Directions
-
1Preheat oven to 450°.
-
2Cream the butter and mix in the brown sugar.
-
3Beat in the eggs, one at a time.
-
4Add the syrup, vanilla and pecans.
-
5Bake at 450° for 10 minutes.
-
6Lower heat to 350°. Bake about 30 minutes or more until filling is set.
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