Pecan Pie

7 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. corn syrup (white)
  • 1 tsp. vanilla
  • 1/2 c. pecans
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 1/4 c. margarine or butter

Directions

  1. 1
    Beat eggs (light).
  2. 2
    Add sugar, syrup, salt, vanilla and butter. Line pie pan with plain pastry.
  3. 3
    Put in pecans.
  4. 4
    Add mixture.
  5. 5
    The nuts will rise to the top.
  6. 6
    Bake at 350° for 45 minutes.

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