Pecan Pie

8 ingredients
4 steps

Ingredients

  • 3 eggs
  • 3 Tbsp. melted butter
  • 3 Tbsp. flour
  • 1/4 tsp. vanilla
  • 1/8 tsp. salt
  • 1/2 c. sugar
  • 1 1/2 c. dark syrup
  • 1 c. pecans

Directions

  1. 1
    Mix.
  2. 2
    Pour into pie crust.
  3. 3
    Preheat oven to 425°.
  4. 4
    Cook 10 minutes, then cook at 325° for 40 to 45 minutes.

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