Pecan Pie

6 ingredients
5 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. dark corn syrup
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 c. pecan halves
  • 1 unbaked pie shell

Directions

  1. 1
    In large bowl, stir first 4 ingredients until well blended. Stir in pecans.
  2. 2
    Pour into pie shell.
  3. 3
    Bake in 350° oven for 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.
  4. 4
    Cool.
  5. 5
    Serves 8.

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