Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs, beaten
  • 2 Tbsp. margarine
  • 1 c. Karo syrup
  • 1 tsp. vanilla
  • 1 c. sugar
  • 1 1/2 c. pecans
  • 1 (9-inch) pastry shell

Directions

  1. 1
    In a large bowl, stir together the first five ingredients until well blended.
  2. 2
    Stir in nuts.
  3. 3
    Pour into shell.
  4. 4
    Bake at 350° for 50 minutes.

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