Pecan Pie
7 ingredients
4 steps
Ingredients
- 3 eggs, beaten
- 2 Tbsp. margarine
- 1 c. Karo syrup
- 1 tsp. vanilla
- 1 c. sugar
- 1 1/2 c. pecans
- 1 (9-inch) pastry shell
Directions
-
1In a large bowl, stir together the first five ingredients until well blended.
-
2Stir in nuts.
-
3Pour into shell.
-
4Bake at 350° for 50 minutes.
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