Pecan Pie

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1/2 stick margarine, melted
  • 1/2 c. corn syrup
  • 3 eggs, well beaten
  • 1 c. pecans
  • 1 (9-inch) uncooked pie shell

Directions

  1. 1
    Mix sugar, syrup and margarine.
  2. 2
    Add eggs and pecans.
  3. 3
    Fill unbaked pie shell with mixture and bake at 400° for 10 minutes. Reduce heat to 350° and continue baking for 30 to 35 minutes.

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